Fratello Italian

The pizza here was absolutely delicious! We visited around sunset, and the atmosphere was amazing. Every dish we ordered was perfect, and the risotto was outstanding! The cocktails were great too. We’ll definitely be coming back — 100% revisiting!

- Happy J -

Wowwow! Absolutely amazing true Italian restaurant. Beautiful restaurant with a groovy vibe. Staff were friendly and welcoming. Plenty of food options which all tasted delicious! Would definitely recommend the pizza starters. Will need to book in though as a busy bustling place. Would recommend!

- Hayley Austin -

Fratellos absolutely hit the spot! The calamari was light and crispy and came out super quick. The sausage pizza had the perfect crispy base and just the right amount of heat — a little bit spicy but insanely good. The gnocchi was next level too — rich, cheesy, and melt-in-your-mouth delicious. Great vibes, friendly service, and proper Italian comfort food done right. Can’t wait to go back and try more from the menu.

- Missy Robinson -

Excellent friendly service with young smiling waitresses. The menu is varied and the pizza and starters were delicious. The servings are generous, beautifully presented and served quickly. The home made pasta was underwhelming with an al dente cardboard texture but we appreciated that it was made on site. The other pasta dishes were far too salty. Perhaps they were boiled in the same highly salted water. Im sure its not like that every night. We didnt try the puddings but the afogato looked fabulous. It was noisy and warm inside the restaurant but as it was full house & tables unavailable ouside, we appreciated the situation but my 92 year old father and 84 year old mother missed most of the our conversations. All in all a great little local spot, not expensive and we will be back.

- Susan McGrade Alexander OBE -

We had the pleasure of dining at this charming Italian restaurant, and overall, it was a delightful experience. The staff were friendly and attentive. We started with the arancini balls, which were delicious. Crispy on the outside and perfect on the inside, they set the tone for a great meal. For the main course, I tried the pumpkin gnocchi (Zucca). It was lovely, with a rich, comforting flavour, though I think it would’ve been even better with a sprinkle of toasted pine nuts to add a bit of crunch and extra depth. The highlight of the meal was the Rigatoni Rossa- a chicken and prawn pasta. It was bursting with flavour —absolutely delicious! The combination of the chicken, prawns, and the pink sauce was spot-on. My only small suggestion would be to add one more prawn and a few more pieces of avocado, as you only get two of each. That would have really made the dish perfect. All in all, a wonderful dining experience with great food. I'll definitely be coming back to try the pizzas. Edit: turns out I couldn’t wait any longer than 3 days to go back to try the pizza and the prawn entree. The flavours were insanely delicious wait times for takeaway were very reasonable.

- Rebecca C -

Great Italian food. Freshly cooked pasta and woodfire pizza. Food was very filling as well. Service was quick. Can be noisy when the restaurant is busy.

- Sidonie 1 -

We had the parmigiana, spaghetti gambini and the kids burro. All were delicious. The staff were very attentive regularly checking to offer us more water or if we wished to order anything else. Partner and our child shared the Nutella gnocchi for dessert, it was so big we had to get most of it to go. I had a crème brûlée, which was delicious. I almost ordered a second. Highly recommend.

- Mimi Alexander -

What a great family spot. Always full so make sure you book if you want a table inside. Possibly the best pizzas I’ve had. Lovely service and well priced with BYO too!

- Shireen Santos -